The early packing back to the year 1983, at which it was built by the need to pack the fruit of the Agricultural Society Ltd. Vista Hermosa in the vicinity of orchards, in order to improve post-harvest, especially pears. From the beginning it was thought that this packing, unlike many others, could operate all year, giving them stability and continuity to its workers. Initially, this continuity it was only with fruit producing farm, which has varied over time.
In 2011 and 2012 a series of structural changes in the packing is made, in order to comply with the objective of continuing to be had from the beginning, which required renovations from the gauge to the cold storage. Today the plant has a generation gauge, which allows us to process bins from 18 hours (cobs and pears) to 30 time bins (avocados and citrus), 2,000 m2 of cold chambers, controlled atmosphere chamber to 2,000 bins, inspection service and direct port SAG office.
With on restructuring has been achieved in the past two years to process all kinds of fruit, giving continuity to our team all year.
One of the greatest strengths having the plant is its strategic location, only 30 km from Puerto de San Antonio (main port of fruit shipper in Chile) and 80 km from the port of Valparaiso.
The services offered range from download fruit truck, until it is loaded into the container to be shipped to the port, provided during this process all the rules require us to export and receivers abroad permanently guarding the harmlessness and quality of the fruit.
In packing for the reception we Hydrocooler, Drench and Tunnels pre bins cold, cold rooms for fruit waiting to process, with a capacity of 2,000 bins, and a controlled atmosphere chamber for more than 2,000 bins. Then the packing line is flexible, allowing you to process different types of species and processes (dry or wet), always meeting the demands of our customers. Finally, we have the office area to port with their cameras where you can store over 300 pallets finished.
Cold and delivery services are also offered if required.
Currently developing a project line cherries, which is expected to be completed and operational by the 2016 season.